Black Tea may help cure Breast Cancer, researchers say!
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According to Indian scientists, black tea is beneficial in treating and even curing breast cancer as their researchers have shown that a compound in black tea kills breast cancer cells, opening a way for development of a new, safe anti-cancer drug.
"We have heard a lot about anti-cancer properties of green tea. It is because most of such work has taken place in parts of the world where green tea is consumed," Dr Tanya Das from the Bose Institute, Kolkata, said at a sectional symposium at the 93rd Indian Science Congress.
"But we have used a compound called theoflavin from black tea leaves in our experiments," she said. |
Experiments were carried out on mice and human breast cancer cells in laboratories and "the response was very good," she said. This black tea compound led to death of cancer cells and also caused slowing down of a process called metastesis, which is responsible for spreading of cancer cells, Das claimed.
The compound causes death of cancer cells by affecting the balance of "onco-proteins", the proteins which play a role in manifestation of cancer, Das said.
"In experiments, about 50% of cancer cells were killed," she said. The anti-cancer drugs have the problem of toxicity as they kill healthy cells too and also suppress the body's immunity.
But "our experiments showed that this compound was not toxic to cells," she claimed. However, the absorption of this black tea compound by the body is very low. Thus, the better way would be to develop a new drug, for which theoflavin may be combined with any derivative to increase its absorption by the body, she said adding, "we are working in this direction."
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Black Tea Benefits Trivia:
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Antioxidants in black tea help fight the damages wrought by free radicals which are viewed as the source of many of today's debilitating diseases. Did you know that aside from the catechins that are so abundant in tea, there are a lot of other types of antioxidants? Discover them all here. Black tea is abundant in the antioxidant compound known as quercetin. Quercetin is a plant-based chemical, or phytochemical, known as a flavonoid. Its proponents say that quercetin helps in protecting against heart attacks, strokes and cancer. Read more about quercetin here. Aside from black tea, the flavonoid quercetin can also be found in such fruits as apples, vegetables such as onions, and drinks such as red wine. Black tea has a high magnesium content. Magnesium is a water-insoluble mineral that aids in helps in forming healthy bones and teeth. It also may help reduce the severity of asthma attacks. Go here for more info on magnesium. Black tea contains a good amount of caffeine, though not as much as coffee. A cup of black tea is said to yield only about a half or a third of caffeine as a similar cup of black coffee. While caffeine is believed to help sharpen and improve brain performance, it is also known to contribute to palpitations and insomnia when taken in large amounts. Learn more about the caffeine content of black tea here. Black tea has a considerable content of Vitamin B1 or thiamine. Thiamine is a water-soluble vitamin that enables the body to use its carbohydrate intake for energy-use. It also helps enhance blood circulation. Discover the benefits of thiamine here. The quality of the water used to brew the tea is very important. It is believed that the water used must be free of contaminants and contain enough oxygen to enhance the natural flavor of the tea. Teas made with pure water yield a crisp flavor and a clear brew that is aesthetically pleasant. Learn more about the health benefits of water here.
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